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Lake, Frank K.. "Renewing America’s Food Traditions: Saving and Savoring the Continent’s Most Endangered Foods Gary P. Nabhan, editor. 2008. White River Junction VT: Chelsea Green Publishing. Paper, $35.00. IS BN 978-1-933392-89-9. 350 pages.." Ecological Restoration 27.4 (2009): 496-497. Web. 16 July. 2025.

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